BC

• Published:January 27th, 2009
• Comments:No Comment
• Category:Food

Tuna is an important commercial fish which is a good source of Proteins, vitamin D and omega-3 Fatty acid, so there is a high demand of tuna in world. Although there are many tuna dishes available all over the world but Spanish tuna is considered somewhat special.

In Spain salt cured tuna is prepared from loins of tuna and drying them in sun, the tuna thus prepared is called Mojama. Mojama is then served with tomato or olive oil. If you ever wanted to taste the Spanish style Tuna just visit Los Importadores, they specialized themselves for bringing quality Spanish food to Australia.